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Ep #97 : CHEYANNE LAKE: Surviving The School Of Hard Knocks, Being An Expert At Your Craft, And Believing One Success Leads To Another

Cheyanne Lake has ten lifetimes of experience. Having been raised by an entrepreneurial family, she began learning business lessons early. Things like “All you have is your word. Nobody likes a liar.”, and “When someone says no to something, find out what they’re afraid of.” Cheyanne believes everyone should be an expert in their craft. […]

Ep #90 : DOAR BROS.: Serving Classy Cocktails & Quality Fare, Finding A Place To Call Home, And Doing Business With Family

You’d have a hard time finding nicer people than Jonathan “JD” Doar, Peyre Lumpkin, and Megan Deschaine. This power trio is, simply put, the real deal. Experienced as they come in the Charleston restaurant and hospitality scene and talented as the day is long, together they make up the management team of the newly opened […]

Ep #88 : SERGIO TOSI: Creating Sweetness On King St., Taking Big Risks To Bring Belgium To Charleston, And The Importance of Location

Sergio and Audrey Tosi knew they wanted to pursue an entrepreneurial lifestyle, so they packed it all up with their kids and headed from Belgium to Charleston 2 years ago. Wanting to open something that was tied to their cultural roots, they founded Sweet Belgium, which is a (delicious) Belgian waffle bakery and catering business. […]

Ep #87 : JULES & STATOYA: All About Kickstarter

This week it’s just Jules and Statoya on the mic talking all things Kickstarter. We dive into what it is, the challenges of it, and the benefits of running a Kickstarter campaign with a new product. Running a Kickstarter campaign, much like being an entrepreneur, definitely isn’t easy, but when it works, it’s amazing. Thanks […]

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